Blog 

According to the WHO, it is estimated that every minute 44 Europeans fall ill due to foodborne illness. In other words, more than 23 million people get sick each year, resulting in nearly 5,000 deaths annually. This is why food safety is a top priority within the food industry—especially considering that food regulations are becoming … Continued

The quality of a good pizza begins long before it reaches the oven. Dough fermentation is a key process that determines its texture, flavor, and even how it can be handled later on. That’s why, in addition to the pizzaiolo’s expertise, it’s essential to have the right environment in which the dough can ferment while … Continued

Food preservation

Poultry meat is one of the world’s most widely consumed foods, and among the different options available, chicken is by far the most popular. Eating chicken or other poultry products is an excellent and economical way to add protein to our diet, but care must be taken when handling, thawing, storing and cooking them. That’s … Continued

A restaurant kitchen is a workplace and, as such, it requires a purpose-built design to ensure work is carried out efficiently and effectively. In this regard, it’s worth highlighting what are known as workstations in a professional kitchen. Not sure what they are? We’ll explain it right now. What are workstations? Workstations in a professional … Continued

According to the RAE, “food” refers to the “set of substances that living beings eat or drink to subsist.” But did you know that food has its own roadmap within the supply chain? In this article, we explain what food traceability is, as well as its importance in the kitchen. What is food traceability From … Continued

Host Milano 2025: a new edition to showcase innovation and partnerships in hospitality The next edition of Host Milano will take place from 17 to 21 October 2025 at Fiera Milano, consolidating its position as the most relevaFnt international meeting point for the hospitality, catering, and foodservice industries. After our participation in 2023, this year … Continued