The french chef Pascal Barbot joins the list of great chefs who collaborate with Araven

Chef Pascal Barbot, described by the specialist media as “the best chef in France” or “the true white hope of France’s young cuisine” is the latest master chef to join the campaign entitled “Araven in the world’s best kitchens”, that aims to showcase the possibilities of its products in haute-cuisine restaurants In the agreement signed … Continued

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Serving trolley – your perfect partner for setting/clearing tables

Setting the tables is one of the key aspects of service at restaurants.  The dining room is the place where diners are going to spend most time during their visit to the restaurant so it is very important to take care of every last detail. There are two parts to the task of setting tables … Continued

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Hostelco 2018 brings together the very latest in equipment for the hotel, restaurant and catering industry

Hostelco 2018, one of Spain’s most prestigious shows of equipment for the hotel, restaurant and catering industry, shone out brightly again, as it did years ago, thanks to its integration in Alimentaria, the Barcelona food show. The show concluded its first, highly successful joint event on 19th April. The more than 4,500 exhibiting companies from … Continued

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Food preservation

Black BPA-free Gastronorm containers for refrigerated counters

Araven’s new range of bisphenol-free black containers, made in ABS, is designed for handling and displaying food at cold counters as well as for storage using airtight lids.  It allows “mirroring” between handling /cold counter areas and storage/cold cabinet areas to facilitate prepping, batching and serving.  This process makes it easy to adapt containers to … Continued

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New European strategy on plastic waste

On 16 January 2018 the European Commission approved its strategy on plastics with the aim of reducing their impact on the environment and taking the lead in the transition towards a more circular economy based on reuse and recycling that will generate new investment opportunities and jobs. Under the new plans, all plastic packaging on … Continued

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Mixing bowls and colanders, basic kitchen utensils in foodservice

When we think of kitchen utensils there is one that is in all professional kitchens; mixing bowls. Bowls are versatile tools in the kitchen which help us to handle and prepare food. They can be found in various sizes and capacities and made of various materials such as stainless steel with plastic being the preferred … Continued

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